01-Apr-2023

The Department of Food Science and Technology won fours awards at PROFOOD PROPACK Ag-Biz – 2022 Exhibition

The Society of Food Science & Technology (SFST) of the Faculty of Agriculture, University of Peradeniya has successfully participated in the PROFOOD PROPACK Ag-Biz – 2022 Exhibition Stall representing the Department of Food Science and Technology and has won the following four prestigious awards.

• 1^ST RUNNER-UP - Institutional Category Most Innovative Product - Oil Re-Usable App
• 2^ND RUNNER-UP - Institutional Category Most Innovative Process - Ultraviolet Bottle     
• 1^ST RUNNER-UP - Institutional Category Commercially Viable Product - Beatle Toffee
• 1^ST RUNNER-UP - Institutional Category Best Innovation That Promotes Fo

od Safety - Oil Reusable App